84 Audrey Zapp Drive Liberty State Park, Jersey City, NJ 07305 201-413-0050
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    • Menus

    EXECUTIVE CHEF  ︱  CHRISTOPHER SIVERSEN

    Chef de Cuisine   ︱  Johnny Delgado
    Restaurant Manager   ︱  Arianna Velez


    **All checks will carry a 20% service charge which will directly distributed to and benefit our staff. We thank you for your support.

    STARTERS

    • Kung Pao Pork Belly

      soy-honey glaze, peanuts, squash

      $16

    • Living Greens & Shaved Fennel

      heirloom beets, ricotta, salata, green goddess dressing

      $14

    • Rock Shrimp Risotto

      black garlic pesto, tomato confit, ricotta cheese

      $16

    • Bibb Lettuce

      tomato, cucumber, corn, radish, feta cheese, dill vinaigrette

      $14

    • Charred Octopus

      chorizo vinaigrette, preserved lemon, tomato, mezza arugula

      $17

    • Potato, Cheese & Green Onion Croquettes

      roasted piquillo pepper-eggplant sauce

      $15

    • Grilled Oysters

      bacon-leek cream

      $16

    • Pea-Mascarpone Ravioli

      pancetta, lemon beurre blanc

      $15

    SIDES

    • Mashed Potato Rings

      grainy mustard fondue

      $10

    • Duck Fat Fries

      $10

    • Baby Carrots

      dill, feta, pistachios

      $10

    • Crispy Brussel Sprouts

      parmesan, honey, chilies

      $10

    MAINS

    • Strigoli Pasta

      bay scallops, rock shrimp, crab, lemon-thyme reduction

      $26

    • Roasted Chicken

      eggplant, israeli couscous, spiced yogurt sauce

      $28

    • Halibut

      yuzu braised artichokes, fingerling potato, celery-dill sauce

      $36

    • Short Ribs & Scallops

      sauce gribiche, pea leaves

      $34

    • Za'atar Crusted Lamb

      celeriac, mushroom, mint chimichurri

      $38

    • Prime N.Y. Strip Steak

      creamed brussels sprouts, potato pavé

      $46

    • M.P. Burger

      meyers beef, califon tomme cheese, grilled onions, special sauce, served with duck fat fries *beyond burger (vegetarian) available upon request

      $17

    DESSERTS

    • Chocolate Cake

      devil's food cake, manjari mousse, sichuan dark chocolate cream, candy corn crumble, caramel popcorn ice cream

      $13

    • P.B. & Jelly

      peanut butter white chocolate cream, caramel brownie, chocolate toffee crunch, wild strawberry crisp, raspberry sorbet

      $13

    • Passionfruit Tart

      toasted meringue, blackberry mascarpone cream, coconut shortbread, mango lychee sorbet

      $13

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